26 JunCircle of Tiffany

But don’t stop there. Join me in declaring a war on our tired policy of declaring wars, whether it’s the war on terror, the war on drugs, the war on poverty, the war on whatever. This habit of framing everything in violent terms impoverishes us all.In a survey that’s been done repeatedly since 1976 – that is, for more than 30 years – the most recent data collected shows that, while fat-, sugar- and-calorie-laden Tiffanys such as burgers, fries and cola remain popular with kids eating out, healthier selections are gaining ground with this age group.

My Tiffany blog is my primary marketing tool for what I do promoting the flavours of Australia around the world. When appearing on television, radio or magazines I always mention the website for people who want to learn more. It so important to my long term strategy that I include my domain name to my newly revised logo and branding.

Over the past few years the website has created an enormous network of thousands and has created long term personal and business relationships. Just some of the people I have connected with include Charlie Ayers aka the Google Chef, Cat Cora from Chefs for Humanity (and of course Iron Chef America) and Mark Tafoya from The Remarkable Palate Podcast to name just a few.

The first thing to do is to establish what your Tiffany blog is going to be and the outcome you require. Like most people, my time is extremely limited and I only invest in projects or tasks where there is a solid and strategic outcome. You may just want to create a Tiffany blog for the sake of creating a Tiffany blog, that’s great. You may want to create a Tiffany blog for your retail store or online gourmet Tiffany store and feature your own reviews of products in your store. You can from time to time divert your attention to other articles or blogs about different topics, but its best to have some sort of long term strategy.

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